Dispositivi & Accessori
Spicy Chinese Chicken with Zoodles
Prep. 10min
Totale 40min
4 portion
Ingredienti
Zoodles
-
carrot medium-sized (approx. 2-3 large), ends trimmed340 g
-
zucchini medium-sized (approx. 2), ends trimmed, if necessary to fit blade width340 g
Ginger Chicken
-
sugar30 g
-
cornstarch1 tbsp
-
Chinese five-spice powder1 tsp
-
rice vinegar30 g
-
mirin30 g
-
tahini30 g
-
soy sauce85 g
-
cayenne pepper, dried, flake to taste1 - 2 tsp
-
chicken thigh, skinless, boneless organic, cut into pieces (10 cm)595 g
-
sesame oil1 tbsp
-
ginger, fresh peeled, cut into pieces30 g
-
jalapeño pepper stem removed, cut into pieces1
-
garlic cloves2
-
water995 g
-
vegetable oil to fry1 tbsp
-
cilantro, fresh chopped, to garnish
-
green onion thinly sliced, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1547.4 mg
Proteine
26.5 g
Calorie
1717.2 kJ /
410.4 kcal
Grassi
23.5 g
Fibre
4.7 g
Grassi saturi
4.9 g
Carboidrati
25.2 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spiralize Your Life
21 ricette
Canada
Canada
Potrebbe anche interessarti...
Creamy beef curry and rice
1h 15min
Mango Tequila Sunrise Cocktail (Diabetes)
10min
Garlicky Green Beans with Crispy Potato Topping
40min
Jersey Beef
30min
Crispy smashed potato salad with whipped feta
1h 35min
Spicy Chinese Chicken with Zoodles
40min
Chicken and refried bean burrito
45min
Oven Mushroom and Beef Burger
1h
Tex-Mex Chicken and Quinoa Salad
30min
Chicken, Basil and Roasted Red Pepper Spaghetti
35min
Pasta with tomato, bacon and mushroom
35min
"Fake-away" Mongolian Beef Noodles
35min