Salmon and Leek Parcel with Rice

Salmon and Leek Parcel with Rice

4.0 6 valutazioni

Prep. 30min

Totale 1h

4 portion

Ingredienti

dill, fresh leaves only
10 gram
leek halved lengthways, then sliced (5 mm)
450 gram
water
860 gram
mascarpone
180 gram
sea salt plus extra to taste
1 teaspoon
black pepper, ground plus extra to taste
¼ teaspoon
basmati rice
400 gram
oil
1 tablespoon
salt
1 ½ teaspoon
salmon fillet, fresh, skinless
600 gram

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 37 g

Calorie 2550 kJ / 609 kcal

Grassi 39 g

Fibre 5.2 g

Carboidrati 25 g

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