Dispositivi & accessori
Cheese and tomato bread
Prep. 10min
Totale 3h 5min
12 slices
Ingredienti
-
olive oil plus extra to grease (see Tips)20 g
-
onion cut into pieces70 g
-
water320 g
-
dried instant yeast2 tsp
-
baker's flour500 g
-
smoked cheese cut into cubes (1 cm)80 g
-
sun-dried tomatoes drained and cut into strips (5 mm)50 g
-
sunflower seeds20 g
-
pepita seeds20 g
-
sea salt1 tsp
Difficoltà
media
Valori nutritivi per 1 slice
Sodio
262.3 mg
Proteine
8 g
Calorie
941.4 kJ /
224.2 kcal
Grassi
7 g
Fibre
2.3 g
Grassi saturi
2 g
Carboidrati
31 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Crispy rice chicken salad with satay sauce
1h
Gluten free shortbread
1h 35min
Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)
30min
Tandoori chicken pizza
1h 30min
Apple and cinnamon hot cross buns
2h 20min
Sweet cucumber pickle (Thermomix® Cutter)
48h 20min
Piccalilli
720h 35min
Aussie spice rub
10min
Easy lamb hotpot
2h
Pull-apart pizza sun
1h 30min
Lamb ragù with watercress and mint pesto (TM6, Mark Southon)
4h 35min
Ricotta gnocchi alla sorrentina
55min