Dispositivi & accessori
Grated Carrot Salad
Prep. 10min
Totale 10min
4 portions
Ingredienti
-
carrots whole, peeled (1-3 depending on size)600 g
-
shallot halved, to taste25 g
-
fresh parsley leaves only6 sprigs
-
40 g vegetable oilsunflower oil40 g
-
apple cider vinegar to taste25 - 30 g
-
lemon juice20 g
-
Dijon mustard10 g
-
salt to taste¼ - ½ tsp
-
black pepper, ground to taste¼ - ½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
350.2 mg
Proteine
1.7 g
Calorie
689 kJ /
164.7 kcal
Grassi
11.1 g
Fibre
4.6 g
Grassi saturi
1.4 g
Carboidrati
16.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
TM Basics - Thermomix® Cutter (TM5)
20 ricette
Canada
Canada
Ti potrebbe interessare anche...
Chopped Asian Salad
20min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Spicy Eggplant, Chickpeas and Chicken
30min
Egg Salad in Crispy Easter Nests
1h 20min
Buckwheat Crêpes
45min
Vegetable soup, Eggs en cocotte with spinach
1h
Mediterranean cod with steamed potatoes
50min
Conchiglie pasta with fresh tomato sauce and goat's cheese
45min
Cabbage soup
50min
Stuffed Chicken and Glazed Potatoes
1h 30min
Chicken breasts with courgette topping
50min
Whole Chicken and Tabbouleh with Tomato and Mint
1h 15min