Honey semifreddo with warm figs and walnuts (Diabetes)

Honey semifreddo with warm figs and walnuts (Diabetes)

3.8 6 valutazioni

Prep. 15min

Totale 6h 15min

8 portions

Ingredienti

icing sugar
30 g
eggs separated
2
honey plus 1 tbsp extra to drizzle
20 g
thickened cream
40 g
natural yoghurt high protein (see Tips)
280 g
ground cinnamon
½ tsp
ground nutmeg
¼ tsp
fresh figs cut into quarters
4
walnuts roughly chopped
2 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 41.9 mg

Proteine 4.4 g

Calorie 548.8 kJ / 131.3 kcal

Grassi 6.6 g

Fibre 1.1 g

Grassi saturi 2.6 g

Carboidrati 13.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Cooking for Diabetes 72 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Veggie & bean grain-free wraps (Thermomix® Cutter)

35min

Firecracker stuffed butternut pumpkin

55min

Middle Eastern open chicken pie (Diabetes, TM6)

1h 30min

Tacos with vegetables and kidney beans (Thermomix® Cutter, using modes)

30min

Wholemeal fish fingers with smashed beans (Diabetes)

35min

Fennel, celery and green apple salad (Thermomix® Cutter)

15min

Gwinganna polenta with vegetables

1h 10min

Tofu and veg bowl with sweet and sour sauce

1h 50min

Chilli raita potato salad

55min

Spiced fennel and silverbeet with fried eggs

35min

Sun-dried tomato and pepita bread

2h

Hasselback beetroot salad with macadamia cream

1h