Dispositivi & accessori
Nourish bowl (Diabetes, Thermomix® Cutter, TM6)
Prep. 20min
Totale 55min
4 portions
Ingredienti
-
red cabbage thickest part of the core removed, cut into 2-3 wedges that fit through feeder tube160 g
-
radishes trimmed70 g
-
Lebanese cucumber trimmed1
-
garlic cloves2
-
fresh ginger peeled10 g
-
freshly squeezed lime juice80 g
-
gluten free soy sauce reduced-salt60 g
-
sesame oil10 g
-
extra virgin olive oil10 g
-
doongara rice brown135 g
-
water1000 g
-
frozen shelled edamame beans thawed200 g
-
eggs4
-
fresh baby spinach leaves80 g
-
avocado (approx. 1 medium), thinly sliced250 g
-
black sesame seeds1 tbsp
-
fresh long red chilli thinly sliced1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
677.5 mg
Proteine
21.3 g
Calorie
1902.5 kJ /
455 kcal
Grassi
24.5 g
Fibre
12.3 g
Grassi saturi
4.3 g
Carboidrati
32.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Thermomix® Cooking for Diabetes
72 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Pad Thai
1h
Chicken Caprese pasta salad
25min
Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)
1h
Lentil bolognese (Thermomix® Spiralizer, using modes)
35min
Traditional fried rice (Nasi Goreng Tek-Tek)
20min
All-in-one creamy vegetable pasta (Diabetes)
40min
Fast lamb curry with chickpea and cauliflower rice (Diabetes)
25min
Sweet potato and wakame patties (TM6, Jude Blereau)
1h
Creamy chicken curry and rice
45min
Mediterranean-style stuffed capsicum
45min
Broccoli, red capsicum and pine nut salad
10min
Chinese-style chicken
25min