Dispositivi & accessori
Salmon with Grapefruit Quinoa
Prep. 15min
Totale 50min
4 portions
Ingredienti
-
blanched almonds20 g
-
spring onions cut in pieces (3 cm)50 g
-
olive oil plus 2 tsp, plus extra for greasing40 g
-
quinoa120 g
-
vegetable stock cube (for 0.5 l)vegetable stock paste, homemade1 heaped tsp
-
water400 g
-
ground black pepper1 ¼ tsp
-
salmon fillets4
-
Dijon mustard honey30 g
-
fine sea salt1 ½ tsp
-
grapefruit250 g
-
pitted olives60 g
-
mint leaves6
-
red wine vinegar25 g
-
feta cheese50 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1277.4 mg
Proteine
38.6 g
Calorie
2703.5 kJ /
646.2 kcal
Grassi
41.2 g
Fibre
4.6 g
Grassi saturi
8.7 g
Carboidrati
28.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Flourish Over Fifty
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Mediterranean Green Goddess Salad
40min
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1h
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1h
Smoked Salmon and Courgette Pasta
35min
Orange Bulgur with Roasted Vegetables
Nessuna valutazione
Warm Turkey and Green Bean Salad
35min
Salmon and Asparagus Rice Salad
40min
Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli
40min
Wild Salmon Fishcakes
30min
Houmous and Grilled Vegetable Wraps
30min
Salmon and Couscous Parcels with Sun-dried Tomatoes
35min
Orzo with Salmon and Spinach
40min