Use Slow Cook mode and let Thermomix® do the hard work for you. Combine this mode with the blade cover and, with minimum fuss, serve stews with tender chunks of meat or perfectly poached fruit for a tasty dessert.
Slow-cooked Chorizo and Squid Stew with Butter Beans
5 Std. 30 Min
Slow-cooked Chicken in Red Pepper Sauce with Rice
4 Std. 45 Min
Slow-cooked Creamy Turkey Stew with Mushrooms
4 Std.
Slow-cooked Meatballs in Tomato Sauce
3 Std. 40 Min
Slow-cooked Lamb Curry with Cucumber Mint Couscous
9 Std.
Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce
4 Std. 25 Min
Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel
3 Std. 40 Min
Slow-cooked Pears in Red Wine
5 Std.
Slow-cooked Chickpeas
14 Std. 40 Min
Slow-cooked Haricot Beans
14 Std. 40 Min
