Tea party cake

Name: Tea party cake
Prep time: 3 h
Cook time: 52 h 50 min
Total time: 52 h 50 min
Yield: 12 portions
Ingredients: 200 g unsalted butter; 680 g plain flour; 540 g white sugar; 2 tbsp baking powder; 2 pinch salt; 500 g full cream milk; 2 tsp natural vanilla extract; 4 eggs; 250 g icing sugar; 120 g unsalted butter; 2 tsp boiling water; ½ tsp natural vanilla extract; 80 g water; 6 tsp gelatine powder; 200 g glucose syrup; 30 g glycerine; 1240 g icing sugar; food colouring; ¾ tsp tylose; vegetable shortening; sugar glue; sugar glue

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Arbeitszeit 3 Std.

Gesamtzeit 52 Std. 50 Min

Portionen 12 portions

Zutaten

200 g unsalted butter, cut into pieces and softened, plus extra for greasing (see Tips)
680 g plain flour
540 g white sugar
2 tbsp baking powder
2 pinch salt
500 g full cream milk
2 tsp natural vanilla extract
4 eggs, room temperature