Geräte & Zubehör
Christmas Eve Lasagne - Lasagne della vigilia di Natale
Vorbereitung 30 Min
Gesamt 1 Std. 45 Min
8 portions
Zutaten
Spinach Ricotta Filling
-
Parmesan cheese cut in pieces (2 cm)200 g
-
ricotta cheese500 g
-
frozen spinach defrosted and drained (drained weight)200 g
-
medium egg1
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Seafood Filling
-
large raw prawns, peeled400 g
-
scallops halved if large180 g
-
raw squid rings150 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
garlic cloves3
-
unsalted butter diced50 g
-
white wine125 g
-
lemon juice30 g
Béchamel Sauce
-
fresh dill leaves only3 sprigs
-
unsalted butter diced40 g
-
plain flour40 g
-
milk600 g
-
ground nutmeg¼ tsp
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Assembly
-
dried lasagne pasta sheets12
-
grated mozzarella250 g
Schwierigkeitsgrad
medium
Nährwerte pro 1 portion
Protein
63 g
Kalorien
3224 kJ /
772 kcal
Fett
44 g
Kohlenhydrate
28.9 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenAuch enthalten in
Italian Kitchen
62 Rezepte
Vereinigtes Königreich und Irland
Vereinigtes Königreich und Irland
Das könnte dir auch gefallen...
Duck Breast, Red Cabbage and Celeriac
1 Std. 35 Min
Malva Pudding
55 Min
Mushroom and White Wine Cream Sauce
30 Min
Slow-cooked Creamy Turkey Stew with Mushrooms
4 Std.
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5 Std. 30 Min
Broccoli and stilton soup
30 Min
Malva Pudding
55 Min
Milk Tart
8 Std. 45 Min
Potato Salad with Quail Eggs, Capers and Anchovies
30 Min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1 Std. 20 Min
Boboti (Spiced Baked Mince Beef)
1 Std. 10 Min
Leek and Lancashire Cheese Quiche
2 Std. 15 Min