Geräte & Zubehör
Coulibiac
Vorbereitung 40 Min
Gesamt 2 Std. 15 Min
8 portions
Zutaten
Pastry
-
plain flour plus extra for dusting450 g
-
unsalted butter cold, diced220 g
-
fine sea salt1 tsp
-
water ice cold110 g
Filling
-
water1000 g
-
long grain rice160 g
-
large eggs3
-
echalion shallots halved250 g
-
unsalted butter diced40 g
-
fresh button mushrooms250 g
-
fine sea salt4 pinches
-
ground black pepper1 pinch
Assembly
-
fine sea salt4 pinches
-
ground black pepper4 pinches
-
fresh salmon fillet, skinless1000 g
-
fresh dill leaves only4 sprigs
-
frozen spinach defrosted, drained well (approx. 500 g frozen weight)200 g
-
large egg beaten1
Sauce
-
white wine200 g
-
crème fraîche400 g
-
fine sea salt1 tsp
-
ground white pepper¼ tsp
-
fresh parsley leaves only, roughly chopped4 sprigs
-
fresh dill leaves only, roughly chopped4 sprigs
-
lemon juice30 g
Schwierigkeitsgrad
aufwändig
Nährwerte pro 1 portion
Natrium
1009 mg
Protein
40 g
Kalorien
4417 kJ /
1061 kcal
Fett
70 g
Gesättigte Fettsäuren
35 g
Kohlenhydrate
62 g
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Vereinigtes Königreich und Irland
Vereinigtes Königreich und Irland
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