Geräte & Zubehör
Vegetable pizza (Thermomix® Cutter)
Vorbereitung 25 Min
Gesamt 1 Std. 40 Min
4 portions
Zutaten
Pizza dough
-
extra virgin olive oil plus extra for greasing30 g
-
water room temperature220 g
-
white sugar1 tsp
-
dried instant yeast2 tsp
-
baker's flour400 g
-
sea salt1 tsp
Topping
-
extra virgin olive oil to grease
-
mozzarella cheese cut into pieces (3 cm)200 g
-
yellow capsicum cut in 1-2 wedges, seeds and membranes removed100 g
-
red capsicum cut in 1-2 wedges, seeds and membranes removed100 g
-
white button mushrooms (approx. 5-6 mushrooms), whole, stem removed80 g
-
red onion (1 small onion), peeled, cut into halves vertically120 g
-
zucchini (approx. ½ zucchini), unpeeled, washed and trimmed100 g
-
canned chopped tomatoes200 g
-
sea salt to season
-
ground black pepper to season
Schwierigkeitsgrad
einfach
Nährwerte pro 1 portion
Natrium
797.4 mg
Protein
26.1 g
Kalorien
2639.5 kJ /
630.9 kcal
Fett
20.9 g
Ballaststoff
5.3 g
Gesättigte Fettsäuren
8 g
Kohlenhydrate
84.4 g
Gefällt dir, was du siehst?
Dieses Rezept und mehr als 100 000 weitere warten auf dich!
Kostenlos registrieren Weitere InformationenDas könnte dir auch gefallen...
Browned beef mince
20 Min
Burger pickles (Thermomix® Cutter)
2 Std. 10 Min
Pickled beetroot (Thermomix® Cutter)
1 Std. 10 Min
Pickled beetroot (Thermomix® Cutter, using modes)
1 Std. 10 Min
Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)
1 Std.
Vegetarian zoodle Fideuá (Thermomix® Spiralizer, using modes)
Keine Bewertungen
Rice paper rolls (Thermomix® Cutter, using modes)
1 Std.
Sweet cucumber pickle (Thermomix® Cutter)
48 Std. 20 Min
Potato bake (Thermomix® Cutter)
1 Std. 10 Min
Cauliflower hash browns with sauteed mushrooms (Noni Jenkins)
40 Min
Creamy vegetable rice
25 Min
All-in-one creamy vegetable pasta (Diabetes)
40 Min