Search
Baingan Bhurta (Aubergine Bhurta)

Baingan Bhurta (Aubergine Bhurta)
3.4 23 ratings
Prep. 10 min
Total 30 min
6 portions
Sign up for free

Ingredients

  • water
    500 g
  • aubergines cut in pieces (3 cm)
    500 g
  • garlic clove
    1
  • onions quartered
    250 g
  • vegetable oil
    30 g
  • ground cumin
    1 tsp
  • fine sea salt
    1 tsp
  • ground black pepper
    ½ tsp

Nutrition per 1 portion

Calories 76 kcal / 319 kJ
Protein 1.4 g
Fat 5.5 g
Carbohydrates 5.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Sesame Seed and Tomato Chutney

Sesame Seed and Tomato Chutney

3.5(2)

1 h 10 min

Tarka Dal

Tarka Dal

4(71)

9 h 5 min

Chapatis

Chapatis

4.5(54)

1 h 30 min

Sambhar

Sambhar

3(11)

1 h 5 min

Aloo Beetroot Tikki

Aloo Beetroot Tikki

4(24)

1 h

Savoury semolina

Savoury semolina

4(23)

15 min

Stuffed Parathas

Stuffed Parathas

3.5(6)

1 h 20 min

Aubergine Bhurta

Aubergine Bhurta

3.5(13)

30 min

Chana Masala

Chana Masala

4(162)

45 min

Cauliflower Stuffed Parathas

Cauliflower Stuffed Parathas

3.5(14)

45 min

Nadan Mutta (Egg Curry)

Nadan Mutta (Egg Curry)

4.5(115)

50 min

Dal Makhani

Dal Makhani

4(50)

9 h 30 min