Shrikhand (flavoured hung yoghurt)

Shrikhand (flavoured hung yoghurt)

5.0 3 ratings
Prep. 15 min
Total 12 h 15 min
8 portions

Ingredients

  • Greek-style natural yoghurt
    1500 g
  • warm water
    50 g
  • saffron
    1 pinch
  • ground cardamom
    1 tsp
  • fresh mango cheeks (approx. 1 mango), cut into pieces
    200 g
  • caster sugar
    90 g
  • pistachios cut into pieces
    80 g

Nutrition per 1 portions

Calories 247.1 kcal / 1038.3 kJ
Protein 7.7 g
Fat 13.7 g
Carbohydrates 22.3 g
Fibre 1.4 g
Saturated Fat 6.1 g
Sodium 62 mg

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