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Ingredients
Impasto
- 250 g di farina 380 w (vedere varianti)
- 50 g di acqua
- 10 g di zucchero semolato
- 5 g di lievito di birra fresco
- 5 g di sale
- 25 g di burro
- 85 g di cubetti di ghiaccio
Bagno di bicarbonato
- acqua q.b.
- 30 g di bicarbonato di sodio per uso alimentare
Terminare la preparazione
- sale in fiocchi q.b.
- Nutrition
- per 1 pezzo
- Calories
- 1130 kJ / 270 kcal
- Protein
- 7 g
- Carbohydrates
- 50 g
- Fat
- 6 g
- Fibre
- 2 g
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