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Ingredients
- 4 tuorli
- 110 g di zucchero
- 2 mandarini, la scorza grattugiata (preferibilmente biologici)
- 50 g di farina tipo 00 o di amido di mais (maizena)
- 300 g di latte
- 100 g di succo di mandarino, spremuto fresco e filtrato
- 400 g di panna (min. 30% di grassi) fredda
- Nutrition
- per 100 g
- Calories
- 1127.1 kJ / 269.4 kcal
- Protein
- 3.7 g
- Carbohydrates
- 21.6 g
- Fat
- 19.3 g
- Saturated Fat
- 11.5 g
- Fibre
- 0.3 g
- Sodium
- 37.1 mg
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