Chicken Broth with Bread Dumplings

Chicken Broth with Bread Dumplings

4.5 15 ratings

Prep. 35 min

Total 1 h 5 min

4 portions

Ingredients

Parmesan cheese cut in pieces (2 cm)
40 g
slightly stale bread cut in pieces (2-3 cm, see tip)
250 g
onions quartered
80 g
fresh parsley leaves and stalks
6 sprigs
unsalted butter diced
25 g
milk
200 g
medium eggs
3
fine sea salt
2 tsp
ground black pepper
2 pinches
ground nutmeg
2 pinches
water
1000 g
chicken wings
600 g
mixed vegetables (e.g. carrots, onions, celery), cut in pieces (2-3 cm)
200 g

Difficulty

medium

Nutrition per 1 portion

Protein 24 g

Calories 2118 kJ / 506 kcal

Fat 27 g

Fibre 3.1 g

Carbohydrates 40 g

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UK and Ireland

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