Yoghurt Dressing

Yoghurt Dressing

4.0 3 ratings

Prep. 5 min

Total 5 min

6 portions

Ingredients

plain yoghurt
200 g
mustard preferably sweet (10 g)
2 tsp
sunflower oil
50 g
lemon juice (25 g)
1 ½ Tbsp
honey (10 g)
1 ½ tsp
apple juice or other fruit juice
50 g
salt
1 pinch
ground black pepper
1 pinch

Nutrition per 1 portion

Calories 105.1 kcal / 439.7 kJ

Protein 1.3 g

Fat 9.5 g

Carbohydrates 4.3 g

Fibre 0.1 g

Saturated Fat 1.8 g

Sodium 58.7 mg

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Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

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