Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Mediterranean seafood rice with chorizo
Prep. 35 min
Total 1 h 5 min
6 portions
Ingredients
-
fresh mussels shells scrubbed and debearded400 g
-
onions cut into halves160 g
-
garlic cloves2
-
olive oil40 g
-
fresh squid rings200 g
-
mixed capsicum (e.g. red, green), cut into pieces (3 cm)200 g
-
spicy chorizo cut into thin slices50 g
-
canned diced tomatoes400 g
-
salt1 ½ tsp
-
saffron2 pinches
-
water200 g
-
Chicken stock paste (refer to recipe in The Basic Cookbook)½ tsp
-
short-grain white rice cooked (see Tips)350 g
-
peeled raw prawns50 g
-
lemon cut into wedges, to serve1
Difficulty
easy
Nutrition per 1 portion
Protein
17 g
Calories
1593 kJ /
377 kcal
Fat
11 g
Fibre
3 g
Carbohydrates
51 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fabulous Flavour on Every Level
72 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chilli mussels with thyme and tomatoes
40 min
Asian chicken noodle soup
1 h 35 min
Fish and mixed vegetable parcels
1 h 15 min
Prawns in chilli butter with risoni and herb salad
30 min
Seafood con arroz
45 min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 h 10 min
Coconut turmeric fish curry
40 min
Mediterranean seafood with tomato and fennel
30 min
Garlic prawns
25 min
Lamb fillets with pink peppercorn sauce
30 min
Smoked trout pasta with lemon and capers
35 min
Chicken fusilli with mushrooms
40 min