Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan, in Stücken (3 cm)
- 350 g Fenchel, in Stücken (2-3 cm)
- 250 g Karotten, geschält und in Stücken (2-3 cm)
- 40 g Lauch, in Stücken (2-3 cm)
- 30 g Olivenöl, nativ
- 500 g Wasser
- 1 Gemüsebouillonwürfel (für 0,5l)
- 1 Prise feinkörniges Salz (optional)
- Nutrition
- per 1 Portion
- Calories
- 711 kJ / 170 kcal
- Protein
- 6.1 g
- Carbohydrates
- 6.1 g
- Fat
- 13.6 g
- Fibre
- 4.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Blumenkohl-Crèmesuppe
50min
Gemüsesuppe
25min
Gemüsecremesuppe
45min
Randen-Suppe
45min
Süsskartoffelsuppe mit Pouletspiessli
30min
Karotten-Chicoreé-Risotto
40min
Sellerie-Apfel-Suppe
30min
Apfelglace mit Kokosmilch
10min
Peperoni-Crèmesuppe mit Ingwer
50min
Zucchettisuppe mit Frischkäse
35min
Rüeblisuppe mit Minze
35min
Kürbis-Orangen-Suppe
35min