Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Quark, mit 40 % Fettgehalt
- 1 EL Curry, gemahlen
- 1 EL Senf
- ½ TL feinkörniges Salz
- 20 - 30 Stängel Schnittlauch, in Ringen, zum Garnieren
- 4 hartgekochte Eier, in Hälften
- 6 Scheiben Weissbrot, getoastet
- Nutrition
- per 1 Portion
- Calories
- 717 kJ / 171 kcal
- Protein
- 10 g
- Carbohydrates
- 14 g
- Fat
- 8 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Wurst-Käse-Salat
10 min
Hackfleisch-Omeletten mit Randen-Apfelmus
1h 10min
Riz Casimir
45min
Brätchügeli-Pastetli mit Erbsli und Rüebli
35 Min
Kartoffelsalat
1 godz. 5 min
Hörnlisalat
35 Min
Ghackets mit Hörnli
30min
Hörnlisalat
30min
Älplermagronen
30min
Chnoblibrot
15min
Schoggistängeli-Cake
1h 10min
Ovo-Kuchen
55min