Skip to main content Search
Greek Bougatsa with Honey and Pistachios

Greek Bougatsa with Honey and Pistachios
4.7 36 ratings
Prep. 30 min
Total 4 h 45 min
12 slices
Sign up for free

Ingredients

  • milk
    700 g
  • egg yolks from large eggs
    4
  • maize flour
    60 g
  • sugar
    120 g
  • vanilla pod seeds only
    ½
  • lemon zest only
    ½
  • unsalted butter soft
    130 g
  • filo pastry (approx. 12 sheets)
    270 g
  • icing sugar
    2 Tbsp
  • chopped pistachios
    3 Tbsp
  • honey
    2 Tbsp

Difficulty

easy

Nutrition per 1 slice

Protein 6 g
Calories 1290 kJ / 308 kcal
Fat 16 g
Fibre 1 g
Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

DESSERTS 10 Recipes
UK and Ireland

You might also like...

Strawberry, Banana and Chia Seed Breakfast Loaf

4.2(134)

1 h 35 min

Banana and Blueberry Quinoa Porridge

3.5(21)

25 min

Feta and Herb Muffins

4.0(23)

35 min

Plum Clafoutis

4.2(6)

1 h 15 min

Pesto Tear and Share Christmas Tree Bread

4.9(49)

2 h 20 min

Fresh Chickpea Pasta

3.5(2)

1 h 10 min

Intense Chocolate Muffins (No Added Sugar)

3.8(100)

45 min

Carrot, Apple and Chia Muffin Bites

3.6(48)

1 h 15 min

Pumpkin, Coconut and Orange Cake

4.2(99)

1 h 5 min

Austrian Baked Rice Casserole with Apples

4.0(3)

1 h 45 min

Everything Cookies

4.4(22)

50 min

Cheese Biscuits

4.6(17)

30 min