Devices & Accessories
Kourabiedes (Greek moon biscuits)
Prep. 30 min
Total 1 h
56 pieces
Ingredients
-
unsalted butter softened250 g
-
raw sugar30 g
-
egg1
-
brandy40 g
-
self-raising flour450 g
-
slivered almonds120 g
-
icing sugar250 g
Difficulty
easy
Nutrition per 1 piece
Sodium
84.7 mg
Protein
1.5 g
Calories
397 kJ /
94.5 kcal
Fat
5 g
Fibre
0.5 g
Saturated Fat
2.5 g
Carbohydrates
11 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Festive Flavour
105 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Apple fritters
1 h
Chocolate lava pudding
40 min
Sparkling Pimm's® strawberry granita
24 h 20 min
Mixed berry pavlova stack
5 h 30 min
Greek Easter biscuits (Koulourakia)
1 h 15 min
Barbecue sauce
1 h 40 min
Frozen mojito cheesecake
24 h 25 min
Lemon and white chocolate lava cakes
30 min
Black forest pavlova stack
5 h 30 min
Creamy sun-dried tomato dip
5 min
Keftethes (Greek meatballs)
40 min
Apple and date cake
1 h 30 min