Greek Easter biscuits (Koulourakia)

Greek Easter biscuits (Koulourakia)

4.7 41 ratings

Prep. 1 h

Total 1 h 15 min

55 pieces

Ingredients

butter softened
125 g
sugar
230 g
eggs
3
self-raising flour plus extra to dust
600 g
orange zest (no white pith), plus 50 g of juice
1
egg yolk beaten, to brush
1
sesame seeds to sprinkle
2 - 3 tbsp

Difficulty

easy

Nutrition per 1 piece

Sodium 96.5 mg

Protein 1.7 g

Calories 341.1 kJ / 81.2 kcal

Fat 2.7 g

Fibre 0.3 g

Saturated Fat 1.4 g

Carbohydrates 12.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easter around the world 28 Recipes
Australia and New Zealand

You might also like...

Mini Classic Polish "torts"

2 Std. 30 Min

Apple Tart

Keine Bewertungen

Soula's Spanakopita

1 Std. 35 Min

Pasta e fagioli (Pasta and beans)

40 Min

Sautéed turkey strips

15 Min

Rizogalo (Greek rice pudding)

1 Std. 10 Min

Semolina custard

20 Min

Kourabiedes (Greek moon biscuits)

1 Std.

Greek Easter Bread (Tsoureki)

2 Std. 20 Min

Brioche fruit tarts

4 Std.

Tsoureki (Greek Easter bread)

2 Std. 20 Min

Galaktoboureko

1 Std. 35 Min