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Traditional hommus

Traditional hommus
4.6 161 ratings
Prep. 5 min
Total 25 h 5 min
20 portions
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Ingredients

  • dried chickpeas
    250 g
  • bicarbonate of soda
    1 tsp
  • water for soaking
  • water
    1000 g
  • lemon juice to taste
    100 g
  • tahini
    100 g
  • garlic cloves to taste
    1 - 2
  • salt to taste
    1 - 1 ½ tsp
  • olive oil
    1 - 2 tbsp
  • ground cumin
    ½ tsp
  • paprika
    ½ tsp
  • ice cubes
    80 g

Nutrition per 1 portions

Calories 95.4 kcal / 400.6 kJ
Protein 4.3 g
Fat 5.2 g
Carbohydrates 6.9 g
Fibre 1.8 g
Saturated Fat 0.7 g
Sodium 245.4 mg

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