Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

4.8 21 ratings

Prep. 15 min

Total 18 h 25 min

6 portions

Ingredients

water
425 g
caster sugar
200 g
limoncello plus 6 tsp for drizzling
115 g
lemon juice (approx. 6 lemons)
170 g
fresh mint leaves plus extra cut in strips for garnishing
10 g
fresh basil leaves plus extra cut in strips for garnishing
20 g
lemon peel cut in strips, for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 0.3 g

Calories 798 kJ / 188 kcal

Fat 0.1 g

Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Jerusalem Artichoke Soup with Truffle Oil and Parmesan Crisps

1 Std. 15 Min

Classic Zabaglione

15 Min

Béarnaise Sauce

20 Min

Shallot Tarte Tatin

2 Std.

Asparagus with Romesco Sauce

30 Min

Sirloin Steak with New Potatoes and Chimichurri

40 Min

Chocolate Mousse

3 Std. 20 Min

Hollandaise Sauce

15 Min

Horseradish and Chickpea Dip

10 Min

Smoked Mackerel Watercress Dip

5 Min

Artichoke & Butter Bean Dip

10 Min

Aïoli

5 Min