Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan, in Stücken
- 50 g Pecorino, in Stücken
- 125 g Mozzarella (1 Kugel), halbiert
- 50 g Roquefort
- 2 Prisen schwarzer Pfeffer, gemahlen
- 20 Scheiben Baguette, dünn geschnitten
- 4 getrocknete Tomaten, in Öl, abgetropft, in feinen Streifen
- Nutrition
- per 1 Scheibe
- Calories
- 370 kJ / 88 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 4 g
- Fibre
- 0.5 g
Alternative recipes
Champignonköpfe à la Provence
1h
Pizza bianco mit Pesto und Mozzarella
1h 20min
Crostini mit Pilzen und Fontina
35min
Paprikabrösel
30min
Mariniertes Gemüse
4h
Blitz-Cassata
20min
Café Latte-Tiramisu mit Pistazienkrokant
1h 30min
Cherry-Tomaten mit Fetafüllung
20min
Cappuccino-Traum
3 Std. 30 Min
Frischkäsewürfel
5h
Mozzarella-Bruschette
20min
Crostini mit Tomate
25min