Devices & Accessories
Chocolate Chestnut Torte -Torta di cioccolato e castagne
Prep. 15 min
Total 3 h 50 min
16 slices
Ingredients
Torte
-
plain flour for dusting
-
dark chocolate (70% cocoa solids) small pieces or callets280 g
-
chestnut purée (see tip)450 g
-
egg yolks from large eggs6
-
unsalted butter soft, plus extra for greasing100 g
-
dark rum4 Tbsp
-
caster sugar60 g
-
egg whites from large eggs6
-
fine sea salt¼ tsp
Glaze
-
dark chocolate (70% cocoa solids) small pieces or callets170 g
-
double cream100 g
-
dark rum1 Tbsp
Difficulty
easy
Nutrition per 1 slice
Protein
5.1 g
Calories
984 kJ /
237 kcal
Fat
16.4 g
Carbohydrates
12.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Italian Kitchen
62 Recipes
UK and Ireland
UK and Ireland
You might also like...
Tiramisu Cheesecake - Cheesecake al tiramisu
11 h 30 min
Spring Greens and Grapefruit Salad
30 min
Pea Pod Flans with Yoghurt and Mint Cream
1 h 40 min
Lemon Tiramisu
6 h 25 min
Tiramisu
5 h 20 min
Christmas Punch
20 min
Lemon Meringue Pie
2 h 30 min
Honey and Blood Orange Cake
2 h
Pear Frangipane
1 h 30 min
Spanish Tortilla - Tortilla Española
45 min
Frangipane Cake
1 h 45 min
Fruit Tart with Camomile Custard
2 h