Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Tortelloni with Veal and Parmesan - Tortelloni di spinaci ripieni di vitello e formaggio
Prep. 1 h 15 min
Total 1 h 50 min
6 portions
Ingredients
Dough
-
plain flour plus extra for dusting300 g
-
fresh spinach leaves, washed, driedfrozen spinach defrosted, drained70 g
-
medium eggs2
-
extra virgin olive oil plus extra for serving10 g
Filling
-
Parmesan cheese cut in pieces (2 cm)50 g
-
garlic clove1
-
onions quartered50 g
-
pancetta50 g
-
unsalted butter diced30 g
-
minced veal broken in pieces300 g
-
fine sea salt plus extra for serving1 tsp
-
ground black pepper plus extra for serving2 pinches
-
large egg1
Tortelloni
-
water for boiling
-
fine sea salt for serving
Nutrition per 1 portion
Calories
459 kcal /
1925 kJ
Protein
23.9 g
Fat
20.4 g
Carbohydrates
38 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Italian Kitchen
61 Recipes
UK and Ireland
UK and Ireland
