Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g Wasser
- 2 TL Salz
- 2 Lorbeerblätter
- 1000 g Kartoffeln, festkochend, klein, ungeschält
- 2 Schalotten, halbiert
- 50 g Weißweinessig
- 1 EL scharfer Senf
- 4 Prisen Pfeffer
- 1 TL Zucker
- 80 g Öl
- 1 Bund Schnittlauch, in feinen Röllchen
- Nutrition
- per 1 Portion
- Calories
- 1455 kJ / 346 kcal
- Protein
- 4 g
- Carbohydrates
- 33 g
- Fat
- 20 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salatsauce für Blattsalate
10 Min
Erdäpfelsalat
55min
Kartoffelsalat Badische Art
6h
Schupfnudeln mit Sauerkraut
50 min
Bayerischer Kartoffelsalat
15 Min
Bayrischer Kartoffelsalat
10 Min
Panierte Fleischküchle
1 Std. 40 Min
Semmelknödel
50 min
Kartoffelsalat
3 godz. 10 min
Linsen, Spätzle und Würstchen
45 Min
Gaisburger Marsch
1 godz. 10 min
Schwäbischer Kartoffelsalat
3 Std.