Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 100 g Parmesan, in Stücken
- 100 g Emmentaler, in Stücken
- 500 g Wasser
- 1 ½ TL Salz
- 800 g Kartoffeln, in Scheiben (ca. 2 mm)
- 1000 g Spargel, geschält, in Stücken (ca. 4 cm)
- 200 g Sahne
- 20 g Speisestärke
- 2 Eier
- ½ TL Pfeffer
- 200 g Räucherlachs, in Streifen
- Nutrition
- per 1 Portion
- Calories
- 2889 kJ / 690 kcal
- Protein
- 38 g
- Carbohydrates
- 43 g
- Fat
- 40 g
- Fibre
- 6.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Winter-Kabeljau
1h 30min
Fisch-Reis-Auflauf
1sa 20 dk
Spargel-Lachs-Flammkuchen
1h 10min
Nudel-Zucchini-Thunfisch-Auflauf
1sa
Lachspizza
1sa 15 dk
Spargelauflauf
1h 30min
Wirsing-Lachs-Lasagne
1sa 20 dk
Spargelragout mit Pute
1h 10min
Spargel-Omelette
50min
Spargelauflauf
1h 10min
Spargellasagne
1sa 20 dk
Brokkoli-Lachs-Lasagne
1h 30min