Lamb sfiha
TM6 TM5

Lamb sfiha

4.5 (8 ratings)

Ingredients

  • 200 g water
  • 1 tsp extra virgin olive oil
  • 1 tsp dried instant yeast
  • 310 g baker's flour, plus extra for dusting
  • 1 ¼ tsp salt
  • 100 g pumpkin, cut into pieces (approx. 2 cm)
  • 80 g red onion
  • 1 garlic clove
  • 2 tsp Aleppo pepper (see Tips)
  • 1 vine-ripened tomato, cut into quarters
  • ¼ tsp ground black pepper
  • 400 g lamb mince
  • fresh mint leaves
  • 1 lemon, cut into cheeks, to serve

Nutrition
per 1 portion
Calories
295 kJ / 70.3 kcal
Protein
4.6 g
Carbohydrates
8.9 g
Fat
1.6 g
Saturated Fat
0.4 g
Fibre
0.9 g
Sodium
109.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes