Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de beurre, mou coupé en morceaux
- 80 g de sucre
- 3 œufs
- 200 g d'Ovomaltine®
- 100 g de crème à fouetter, 30-40 % de matière grasse
- 200 g de farine
- 1 sachet de poudre à lever
- 100 g de chocolat blanc, coupé en morceaux
- Nutrition
- per 1 tranche
- Calories
- 1663 kJ / 397 kcal
- Protein
- 8 g
- Carbohydrates
- 44 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Tresse bernoise
1u. 45min
Cuchaule
2 Std. 30 Min
Carac (Tartelette au chocolat)
2h
Milanais
3 Std.
Gâteau des rois
1u. 55min
Gâteau à la crème
45 Min
Gâteau choco-coco
40min
Pain tessinois
1h 50min
Gâteau du Vully
2 Std. 30 Min
Cake aux branches
1h 10min
Cake tyrolien automnal
1 Std. 20 Min
Bonhomme en pâte
2 godz. 10 min