Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Sonnenblumenöl und etwas mehr zum Einfetten
- 200 g Weizenkörner
- 150 g Karotten, in Stücken
- 280 g Wasser
- ½ Würfel frische Hefe (20 g)
- 1 Pck. Sauerteig Starter, flüssig (75 g), z.B. von Seitenbacher
- 1 Prise Zucker
- 250 g Weizenmehl
- 3 TL Salz
- 150 g Haselnüsse
- Nutrition
- per 1 Scheibe
- Calories
- 488 kJ / 117 kcal
- Protein
- 3 g
- Carbohydrates
- 14 g
- Fat
- 5 g
- Fibre
- 2 g
Alternative recipes
Grundteig für Brot
24 godz. 30 min
Dinkel-Haselnussbrot
2 Std. 50 Min
UrDinkel Brot
11h
Weizen-Dinkel-Brot
12 godz.
Einfaches Mischbrot
3 Std. 40 Min
Landbrot Backhausart
2 godz.
Vollkorn-Burgerbrötchen
2 Std. 50 Min
Jogurt-Brötli mit Sesam
1h 30min
Walliser Roggenbrot
10 godz.
Leinsamenbrot
1h 30min
Ciabatta Brot
1h 45min
Vollkornbrot aus dem Varoma
2 godz.