![Kidneybohnen-Aufstrich Kidneybohnen-Aufstrich](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/9457E674-F48C-4759-858D-67AA16B32775/Derivates/2F6905BB-5928-41B4-A2E6-B4F2F90663EB.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Schalotte
- 1 Knoblauchzehe
- 2 rote Peperoni, mild, entkernt, in Stücken, insgesamt ca. 12 cm lang
- ½ Bund Schnittlauch, in Röllchen
- 200 g Crème fraîche
- 50 g Mayonnaise
- 1 Dose Kidneybohnen (400 g), abgetropft, abgespült
- ½ TL Salz
- 2 Prisen Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 645 kJ / 154 kcal
- Protein
- 4 g
- Carbohydrates
- 6 g
- Fat
- 13 g
- Fibre
- 3 g
In Collections
Alternative recipes
Quark-Ei-Aufstrich
10 min
Champignon-Quark-Aufstrich
15 Min
Gurken-Schinken-Aufstrich
10 min
Vegetarischer Brotaufstrich
5min
Grüner Kräuteraufstrich
25 Min
Kerniger Brotaufstrich
5min
Kartoffelaufstrich
10 min
Rote-Linsen-Aufstrich
35 Min
Kichererbsen-Frischkäse-Aufstrich
10 min
Feta-Oliven-Aufstrich
5min
Feuriger Bohnenaufstrich (vegan)
10 min
Hirten-Aufstrich
10 min