Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pfefferbutter
- 1 TL bunter Pfeffer
- ½ TL Salz
- 125 g Butter, weich, in Stücken
- ½ TL Zitronenschale, fein gerieben
- 10 g Olivenöl
Crumpets und Fertigstellung
- 2 Stängel Dill, abgezupft
- 2 Stängel Petersilie, abgezupft
- 200 g Mehl Type 405
- 100 g Weizen-Vollkornmehl
- ½ Würfel Hefe (20 g)
- ½ TL Zucker
- 400 g Milch
- 1 TL Salz
- Öl zum Braten
- Nutrition
- per 1 Stück
- Calories
- 726 kJ / 173 kcal
- Protein
- 3 g
- Carbohydrates
- 15 g
- Fat
- 11 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gefüllte Focaccia Quattro Formaggi
2 Std. 30 Min
Monkey-Bread-Auflauf für zwei
1h 45min
Culurgiones - Sardische Ravioli
2h
Limetten-Milchreis-Tarte
3 Std.
Butterteigbällchen mit roter Bohnenfüllung (红豆酥)
10sa 30 dk
Blini mit Paprikaragout
2h
Zucchinipiccata
35min
Camembert-Sticks mit Aprikosendip
30min
Pilz-Cannelloni
1h 35 min
Orientalische Fischfrikadellen mit Tomatensauce und Couscous
1 Std. 10 Min
Antipasti-Calzoni
1 Std. 20 Min
Bunte Langos mit Bärlauchcreme
1 Std. 30 Min