Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 - 480 g de sucre en poudre
- 150 - 300 g de jus de citron fraîchement pressé
- 120 - 240 g de beurre
- 3 - 6 œufs moyens (53-63 g)
- Nutrition
- per 1 bocal
- Calories
- 18977 kJ / 4530 kcal
- Protein
- 46 g
- Carbohydrates
- 542 g
- Fat
- 238 g
- Saturated Fat
- 132 g
- Fibre
- 0.3 g
- Sodium
- 493 mg
Alternative recipes
Praliné
30 min
Praliné maison rapide
1hod.
Lemon curd
25min
Caraméliser 400-500 g d'oignons
50 Min
Crème d'amande
10 min
Sauce au caramel
1hod. 30min
Sauce caramel au whisky
35 min
Caraméliser 200 g d'oignons
40 Min
Pâte sucrée
1h 50min
Orange curd
6h 25min
Lemon curd
15 min
Lemon curd sans beurre
20 min