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Ingredients
- 80 g de sucre
- le zeste d'orange, d'une orange bio, zeste prélevé à l’économe, reste réservé
- 1 gousse de vanille, en morceaux (2 cm)
- 750 g de vin blanc, sec
- 250 g de jus de pomme
- 3 clous de girofle
- Nutrition
- per 1 portion
- Calories
- 1004 kJ / 239 kcal
- Protein
- 0.3 g
- Carbohydrates
- 31 g
- Fat
- 0 g
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