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Ingredients
- 1500 g di acqua
- 15 g di olio extravergine di oliva
- 1 pizzico di sale
- 300 g di farina di mais bramata
- 200 g di formaggio Toma piemontese a dadini
- 30 g di burro
- Nutrition
- per 1 porzione
- Calories
- 2360 kJ / 564 kcal
- Protein
- 18.9 g
- Carbohydrates
- 60.6 g
- Fat
- 26.8 g
- Fibre
- 2.3 g
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