Blue Cheese and Rosemary Soda Bread

Blue Cheese and Rosemary Soda Bread

4.1 37 ratings

Prep. 5 min

Total 35 min

718 g

Ingredients

wholemeal flour
170 g
baking powder
2 tsp
plain flour
170 g
fine sea salt
1 ½ tsp
bicarbonate of soda
½ tsp
buttermilk
290 g
blue cheese crumbled
80 g
fresh rosemary to taste, leaves only, roughly chopped
3 - 4 sprigs

Difficulty

easy

Nutrition per 100 g

Sodium 424 mg

Protein 9 g

Calories 929 kJ / 220 kcal

Fat 4.9 g

Fibre 1 g

Saturated Fat 2.8 g

Carbohydrates 34 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easy Cooking with Chef Dean Edwards 5 Recipes
UK and Ireland

You might also like...

Meringue Topped Mince Pies

55 min

Cranberry Sauce

1 h

Beetroot Carpaccio with Goat's Cheese and Rocket

20 min

Mackerel and Lemon Trofie

30 min

Sun-dried Tomato and Basil Plait

3 h 40 min

Brussels Sprouts with Chestnuts and Pancetta

35 min

Spicy Cranberry Orange Sauce

35 min

Mincemeat Crumble Cake

1 h 15 min

Mini Laxpuddings

1 h 10 min

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

35 min

Chorizo and Butternut Squash Soup

30 min

Soda Bread with Feta

30 min