Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 titanium strength gelatine leaves
- chilled water, to soak
- 20 g raw sugar
- ¼ tsp ground cinnamon
- 1 red apple, core removed and cut into quarters, plus extra finely sliced, for garnishing
- 330 g alcoholic apple cider
- Nutrition
- per 1 portion
- Calories
- 818.1 kJ / 195.5 kcal
- Protein
- 9 g
- Carbohydrates
- 41.3 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 2.7 g
- Sodium
- 30 mg
In Collections
Alternative recipes
Tomato ketchup
1 Std. 10 Min
Bread and butter pudding
1 Std. 15 Min
Apple sauce
20 Min
Asian dipping sauce
25min
Custard
10 Min
Berry mousse
5 Std.
Profiteroles
2h
Béchamel sauce
20 Min
Sardines in parcels with green bean salad
No ratings
Bloody Maria
2h 45 min
Peaches in white wine syrup
4 Std.
Gluten free shortbread
1 Std. 20 Min