Wholemeal Easter bread with eggs and smoked trout fillets

Wholemeal Easter bread with eggs and smoked trout fillets

4.7 3 rating

Prep. 20 min

Total 2 h

30 slices

Ingredients

Wholegrain Easter bread

fresh dill leaves only (approx. 20 g)
1 bunch
red onion cut into halves, plus extra to garnish (cut in rings)
100 g
milk
300 g
honey
15 g
dried instant yeast
2 ½ tsp
wholemeal plain flour
560 g
egg
1
butter cut into pieces
50 g
sea salt
2 tsp

Eggs

eggs chilled, straight from the fridge
4
water to fill to 1L mark

Assembly

egg yolk beaten, to brush
1
mixed salad leaves
100 g
cooked smoked trout
150 g
freshly squeezed lemon juice (approx. ½ lemon)
ground black pepper

Difficulty

easy

Nutrition per 1 slice

Sodium 222.9 mg

Protein 5.4 g

Calories 447.1 kJ / 106.4 kcal

Fat 3.5 g

Fibre 2.4 g

Saturated Fat 1.5 g

Carbohydrates 12.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Easter around the world 28 Recipes
Australia and New Zealand

You might also like...

S'more Brownie Cups

S'more Brownie Cups

55 min

Sup Daging (Beef Slice Soup)

Sup Daging (Beef Slice Soup)

No ratings

Sichuan Chili Oil

Sichuan Chili Oil

50 min

S'mores Dip

S'mores Dip

No ratings

Apple crumble meringue slice

Apple crumble meringue slice

2 h 45 min

Lime Snow Cones

Lime Snow Cones

50 min

Honey sesame snaps

Honey sesame snaps

1 h 50 min

Pineapple and coconut mojito

Pineapple and coconut mojito

20 min

Blueberry Swirl Cheesecake

Blueberry Swirl Cheesecake

8 h 55 min

No-bake coffee cake

No-bake coffee cake

7 h 30 min

Banana caramel thickshake (Toddlers and beyond)

Banana caramel thickshake (Toddlers and beyond)

24 h 10 min

Blueberry crumble slice

Blueberry crumble slice

1 h 15 min