Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de agua
- 80 g de leche entera
- 10 g de levadura seca
-
15
g de miel de agave
or 15 g de jarabe de agave - 450 g de harina sin gluten, más un extra para enharinar
- 1 cdita de sal
-
10
g de mantequilla sin sal
or 10 g de aceite de oliva extra virgen - 1 clara de huevo
- 1 cda bicarbonato de sodio
- 1 yema de huevo
- 2 cdas de leche
- 1 cda de ajonjolí negro
- 1 cda de ajonjolí blanco
- Nutrition
- per 1 pieza
- Calories
- 1267 kJ / 302.8 kcal
- Protein
- 9.8 g
- Carbohydrates
- 57.2 g
- Fat
- 6.5 g
- Saturated Fat
- 1.7 g
- Fibre
- 8.2 g
- Sodium
- 647.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Galletas de chispas de chocolate (sin gluten)
40min
Harina sin gluten para todo uso
5 Min
Base para pay sin gluten
15 Min
Pan de molde sin gluten
1 godz. 30 min
Bolillo sin gluten
2h
Pan de caja sin gluten
2h
Chapati sin gluten
30 min
Brownies sin gluten
45 min
Harina sin gluten para panadería
10 min
Harina sin gluten para pastelería
10 min
Harina de almendras
30 min
Hot cakes sin gluten
30 min