Devices & Accessories
Mocha eggnog easter bake
Prep. 10 min
Total 1 h 30 min
12 portions
Ingredients
Mocha eggnog
-
egg yolks6
-
caster sugar200 g
-
natural vanilla extract½ tsp
-
dark chocolate (70% cocoa)40 g
-
instant coffee25 g
-
vodka125 g
-
brandy125 g
Hot cross bun bake
-
fruit bread or 4-5 hot cross buns, cut into pieces (approx. 2 cm thick)6 slices
-
unsalted butter to grease
-
eggs4
-
pouring (whipping) cream100 g
-
brown sugar100 g
-
ground cinnamon1 tsp
-
ground nutmeg½ tsp
-
cream or ice cream, to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Sodium
102.4 mg
Protein
5.1 g
Calories
1397.1 kJ /
333.9 kcal
Fat
9 g
Fibre
1.3 g
Saturated Fat
4.2 g
Carbohydrates
47.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Gin and cucumber icy poles
24 Std. 15 Min
Non-alcoholic Christmas punch
10 Min
Vegetable pizza (Thermomix® Cutter)
1 Std. 40 Min
Korean pickled potato salad (peeler)
25 Std. 10 Min
Sweet breakfast bread
1 Std. 30 Min
Spiced Polish Christmas cake
99 Std. 30 Min
Dukkah eggs with asparagus and feta
30 Min
Meringue Easter Nests
3 Std. 20 Min
Santa Maria Dry Rub
5 Min
Poached egg pots with smoked salmon and avocado salsa
30 Min
Cauliflower hash browns with smoked salmon and sour cream
30 Min
Caramelised leek and feta tart (TM6, Maria Stuart)
2 Std. 25 Min