Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- le zeste d'une orange non traitée
- 40 g de sucre en poudre
- 750 g de vin blanc sec de Savoie
- 2 étoiles de badiane
- ½ gousse de vanille, fendue et égrainée
- Nutrition
- per 1 verre
- Calories
- 425.8 kJ / 102 kcal
- Protein
- 0.3 g
- Carbohydrates
- 9.4 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.9 g
- Sodium
- 1.8 mg
In Collections
Alternative recipes
Punch de Noël
2 Std. 15 Min
Bûche glacée vanille-pain d'épices
12h
Sapin de Noël apéro
1 Std.
Vin chaud alsacien de Noël
40 Min
Vin blanc chaud
12hod. 25min
Mocktail de Noël
30 Min
Frozen spritz
10min
Rillettes de pétoncle
50 Min
Sel aux herbes et citron
1 Std.
Vinaigrette aux légumes
10min
Punch de l'Avent
15min
Grog au citron, miel et rhum
15min