Devices & Accessories
Ham and cheese canelé
Prep. 10 min
Total 49 h
12 portions
Ingredients
-
milk450 g
-
salted butter plus extra melted, to brush50 g
-
plain flour100 g
-
eggs2
-
egg yolks2
-
sea salt2 pinches
-
ground black pepper1 pinch
-
ham cut into pieces80 g
-
Emmental cheese cut into pieces (2 cm)60 g
Difficulty
easy
Nutrition per 1 portion
Sodium
157.4 mg
Protein
6 g
Calories
554.6 kJ /
132.6 kcal
Fat
8.1 g
Fibre
0.3 g
Saturated Fat
4.5 g
Carbohydrates
8.9 g
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Canelé
7 Recipes
Australia and New Zealand
Australia and New Zealand
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