Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

5.0 1 rating

Prep. 5 min

Total 5 min

400 g

Ingredients

mackerel, smoked skin removed
200 g
baby watercress stalks removed
30 g
cream cheese in pieces
100 g
plain yoghurt low fat
70 g
ground mustard powder
1 tsp
nutmeg, ground
½ tsp
lemon juice
15 g
sea salt
1 pinch

Difficulty

easy

Nutrition per 100 g

Protein 11.6 g

Calories 1270 kJ / 304 kcal

Fat 27.9 g

Carbohydrates 1.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Perfect for Dipping 13 Recipes
Canada

You might also like...

Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette

15 Min

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

10 Min

French Onion Soup (TM5)

1 Std.

Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche

25 Min

French dressing

5 Min

Edamame and Spinach Dip

5 Min

Easy Amaretto Fudge

2 Std. 20 Min

Potted Eggs with Salmon and Asparagus

30 Min

Petits Pois and Pancetta Risotto

30 Min

Pears in Orange Syrup

30 Min

Smoked Mackerel Watercress Dip

5 Min

Breaded Celeriac with Herby Yoghurt Sauce

1 Std.