Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 spring onions/shallots, trimmed and cut into thirds
- 500 g plain flour, plus extra for dusting
- 1 tsp bicarbonate of soda
- 1 tsp salt
- 330 g buttermilk
- 100 g crème fraîche, to serve
- 200 g smoked salmon, to serve
- fresh dill, leaves only, for garnishing
- Nutrition
- per 1 slice
- Calories
- 1371.8 kJ / 326.6 kcal
- Protein
- 14.6 g
- Carbohydrates
- 48.4 g
- Fat
- 7.6 g
- Saturated Fat
- 4 g
- Fibre
- 2.5 g
- Sodium
- 905.7 mg
Alternative recipes
Easy everyday white bread
5 Std. 10 Min
Basic bread
1 Std. 35 Min
Baguette
3h 45min
Buttermilk bread
2 Std.
Rustic bread
2 Std.
Cheat's sourdough
74h
Black-eyed bean stew with baby squid
5 Std. 15 Min
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1h 5min
Milk bread (Challah)
2 godz. 20 min
Seafood and corn chowder
40min
Sausage dogs
2 Std. 5 Min
Spelt bread rolls
1h 45min