Smoked Mackerel Watercress Dip

Smoked Mackerel Watercress Dip

4.8 26 ratings

Prep. 5 min

Total 5 min

400 g

Ingredients

smoked mackerel fillets skin removed
200 g
watercress stalks removed
30 g
cream cheese
100 g
plain yoghurt low fat
70 g
mustard powder
1 tsp
ground nutmeg
½ tsp
lemon juice
15 g
fine sea salt
1 pinch

Difficulty

easy

Nutrition per 100 gram

Protein 11.6 g

Calories 1270 kJ / 304 kcal

Fat 27.9 g

Carbohydrates 1.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dips and Spreads 10 Recipes
UK and Ireland

You might also like...

Baby-friendly Smoky Mackerel Pâté

15min

Haggis and Pancetta Roulade with Whisky Sauce

40min

Braised Red Cabbage with Grated Apples

1h 15min

Gooseberry and Ginger Biscuit Layers

25min

Fish Pie with Salsa Verde-laced Béchamel

1h 40min

Sweet Potato, Red Pepper and Cannellini Bean Soup

35min

Lasagne with Vegetable Ragu

1h 10min

Cassoulet with Duck and Extra Veg

1h

Chicken and Chickpea Tagine

1h 20min

Puy Lentil and Sausage Casserole

45min

Arbroath Smokie Soup

40min

Savoury Flapjacks

45min