Devices & Accessories
Mango Cheesecakes
Prep. 30 min
Total 4 h
8 portions
Ingredients
Crumb Base
-
butter room temperature10 g
-
digestive biscuits20 g
-
nuts (e.g. hazelnuts, walnuts, pistachios, almonds)10 g
-
brown sugar10 g
Filling
-
cream cheese150 g
-
cream min. 30% fat25 g
-
caster sugar30 g
-
vanilla sugar1 tsp
-
salt1 pinch
-
egg1
-
water400 g
Topping
-
fresh mango flesh60 g
-
sugar40 g
-
lime juice (approx. 3 limes)30 g
-
unsalted butter diced50 g
-
egg1
Difficulty
easy
Nutrition per 1 portion
Protein
3.6 g
Calories
897 kJ /
214 kcal
Fat
16.1 g
Fibre
0.3 g
Carbohydrates
15 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Nester TM7
30 Recipes
International
International
You might also like...
Spicy Chicken with Coconut Rice
1 h 25 min
Caribbean stew and Steamed rice cups
9 h 15 min
Mussels with Thai Green Curry Sauce
25 min
Christmas Upside Down Cake
1 h 10 min
Peeling Ginger (Metric)
5 min
Sous-Vide Teriyaki Chicken Thighs (TM5) Metric
2 h
Soft Cake with Salted Caramel
1 h 40 min
Red Thai Curry Paste
25 min
Walnut Brittle
1 h 30 min
Japanese Mayonnaise (Kewpie Style)
15 min
Mussels in spicy tomato sauce
45 min
Beef and beer pie
1 h 40 min